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啤酒概念

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发表于 2006-10-29 20:51:35 | 显示全部楼层 |阅读模式
<p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 24pt; LINE-HEIGHT: 14pt; mso-char-indent-count: 2.0; mso-line-height-rule: exactly;"><span style="FONT-SIZE: 12pt; FONT-FAMILY: 新宋体; mso-bidi-font-family: 宋体;">啤酒<span lang="EN-US"><p></p></span></span></p><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 24pt; LINE-HEIGHT: 14pt; mso-char-indent-count: 2.0; mso-line-height-rule: exactly;"><span style="FONT-SIZE: 12pt; FONT-FAMILY: 新宋体; mso-bidi-font-family: 宋体;">一、啤酒概念<span lang="EN-US">:</span>是指任何用啤酒花调香的酿制饮料<span lang="EN-US">,</span>英语称“<span lang="EN-US">Beer</span>”<span lang="EN-US">.</span>目前世界上啤酒产量最高的是美国其次是中国<span lang="EN-US">.<p></p></span></span></p><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 24pt; LINE-HEIGHT: 14pt; mso-char-indent-count: 2.0; mso-line-height-rule: exactly;"><span style="FONT-SIZE: 12pt; FONT-FAMILY: 新宋体; mso-bidi-font-family: 宋体;">二、特点<span lang="EN-US">:</span>啤酒具有很高的营养价值<span lang="EN-US">,</span>含有<span lang="EN-US">17</span>种人体必需的氨基酸和<span lang="EN-US">12</span>种维生素<span lang="EN-US">,</span>是一种原汁酒<span lang="EN-US">.</span>因此又有“液体面包”的美名<span lang="EN-US">.</span>其中以大麦为原料所生产的啤酒口味最佳<span lang="EN-US">,</span>啤酒酒精含量越高<span lang="EN-US">,</span>酒质越好<span lang="EN-US">,</span>国际上公认<span lang="EN-US">12</span>度麦芽度以上称高级啤酒<span lang="EN-US">.<p></p></span></span></p><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 24pt; LINE-HEIGHT: 14pt; mso-char-indent-count: 2.0; mso-line-height-rule: exactly;"><span style="FONT-SIZE: 12pt; FONT-FAMILY: 新宋体; mso-bidi-font-family: 宋体;">三、啤酒的原料<span lang="EN-US">:</span>麦芽(<span lang="EN-US">malt</span>)、啤酒花(<span lang="EN-US">hop</span>)、【又称为蛇麻花】酵母和水<span lang="EN-US">.</span>【酶母又分两类<span lang="EN-US">:</span>用于爱尔啤酒的称上发酵酵母<span lang="EN-US">(ALE),</span>另一种是下发酵酵母(<span lang="EN-US">lager</span>)<span lang="EN-US">.</span>】<span lang="EN-US"><span style="mso-spacerun: yes;">    </span></span>水是保证啤酒质量的主要因素<span lang="EN-US">,</span>一般来说软水适于淡啤<span lang="EN-US">,</span>硬水适于浓啤<span lang="EN-US">.<p></p></span></span></p><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt 23.95pt; LINE-HEIGHT: 14pt; mso-line-height-rule: exactly; mso-para-margin-left: 2.28gd;"><span style="FONT-SIZE: 12pt; FONT-FAMILY: 新宋体; mso-bidi-font-family: 宋体;">四、啤酒的酿造过程<span lang="EN-US">:<p></p></span></span></p><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt 24pt; TEXT-INDENT: -24pt; LINE-HEIGHT: 14pt; mso-char-indent-count: -2.0; mso-line-height-rule: exactly;"><span style="FONT-SIZE: 12pt; FONT-FAMILY: 新宋体; mso-bidi-font-family: 宋体;">大麦<span lang="EN-US">-----</span>发芽<span lang="EN-US">----</span>干燥<span lang="EN-US">----</span>粉碎<span lang="EN-US">-----</span>糖化<span lang="EN-US">------</span>过滤<span lang="EN-US"> ------</span>煮沸<span lang="EN-US"><p></p></span></span></p><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt 24pt; TEXT-INDENT: -24pt; LINE-HEIGHT: 14pt; mso-char-indent-count: -2.0; mso-line-height-rule: exactly;"><span lang="EN-US" style="FONT-SIZE: 12pt; FONT-FAMILY: 新宋体; mso-bidi-font-family: 宋体;"><span style="mso-spacerun: yes;">    </span></span><span style="FONT-SIZE: 12pt; FONT-FAMILY: 新宋体; mso-bidi-font-family: 宋体;">浸麦<span lang="EN-US"><span style="mso-spacerun: yes;">                     </span></span>加水<span lang="EN-US"><span style="mso-spacerun: yes;">               </span></span>啤酒花、辅料<span lang="EN-US"><span style="mso-spacerun: yes;">          </span><p></p></span></span></p><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt 24pt; TEXT-INDENT: -24pt; LINE-HEIGHT: 14pt; mso-char-indent-count: -2.0; mso-line-height-rule: exactly;"><span lang="EN-US" style="FONT-SIZE: 12pt; FONT-FAMILY: 新宋体; mso-bidi-font-family: 宋体;">------</span><span style="FONT-SIZE: 12pt; FONT-FAMILY: 新宋体; mso-bidi-font-family: 宋体;">冷却<span lang="EN-US">(5</span>度<span lang="EN-US">—10</span>度<span lang="EN-US">)-------</span>发酵<span lang="EN-US">(7—10</span>天<span lang="EN-US">)-----</span>贮酒<span lang="EN-US">----</span>过滤<span lang="EN-US"><p></p></span></span></p><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt 24pt; TEXT-INDENT: -24pt; LINE-HEIGHT: 14pt; mso-char-indent-count: -2.0; mso-line-height-rule: exactly;"><span lang="EN-US" style="FONT-SIZE: 12pt; FONT-FAMILY: 新宋体; mso-bidi-font-family: 宋体;"><span style="mso-spacerun: yes;">                       </span></span><span style="FONT-SIZE: 12pt; FONT-FAMILY: 新宋体; mso-bidi-font-family: 宋体;">酵母<span lang="EN-US"><span style="mso-spacerun: yes;">                 </span>0</span>度<span lang="EN-US"><span style="mso-spacerun: yes;">           </span><p></p></span></span></p><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt 24pt; TEXT-INDENT: -24pt; LINE-HEIGHT: 14pt; mso-char-indent-count: -2.0; mso-line-height-rule: exactly;"><span lang="EN-US" style="FONT-SIZE: 12pt; FONT-FAMILY: 新宋体; mso-bidi-font-family: 宋体;">----</span><span style="FONT-SIZE: 12pt; FONT-FAMILY: 新宋体; mso-bidi-font-family: 宋体;">装瓶<span lang="EN-US">-----</span>出售<span lang="EN-US"><p></p></span></span></p><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt 24pt; TEXT-INDENT: -24pt; LINE-HEIGHT: 14pt; mso-char-indent-count: -2.0; mso-line-height-rule: exactly;"><span style="FONT-SIZE: 12pt; FONT-FAMILY: 新宋体; mso-bidi-font-family: 宋体;">具有强烈的啤酒花的苦味和香味一般是上发酵<span lang="EN-US">(Ale),</span>醇厚而清爽<span lang="EN-US">,</span>下发酵<span lang="EN-US">(Lager)<p></p></span></span></p>
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