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咖啡的使用和服务

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发表于 2006-10-26 05:30:24 | 显示全部楼层 |阅读模式
<p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 24pt; LINE-HEIGHT: 14pt; mso-char-indent-count: 2.0; mso-line-height-rule: exactly;"><span style="FONT-SIZE: 12pt; FONT-FAMILY: 新宋体; mso-bidi-font-family: 宋体;"><span lang="EN-US"><p></p></span></span></p><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 24pt; LINE-HEIGHT: 14pt; mso-char-indent-count: 2.0; mso-line-height-rule: exactly;"><span lang="EN-US" style="FONT-SIZE: 12pt; FONT-FAMILY: 新宋体; mso-bidi-font-family: 宋体;">1</span><span style="FONT-SIZE: 12pt; FONT-FAMILY: 新宋体; mso-bidi-font-family: 宋体;">、研磨:指用研磨机粉碎豆子的过程,咖啡豆必须经过研磨才可以冲泡饮用,有细碾磨、中、粗三大类。<span lang="EN-US"><p></p></span></span></p><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 24pt; LINE-HEIGHT: 14pt; mso-char-indent-count: 2.0; mso-line-height-rule: exactly;"><span lang="EN-US" style="FONT-SIZE: 12pt; FONT-FAMILY: 新宋体; mso-bidi-font-family: 宋体;">2</span><span style="FONT-SIZE: 12pt; FONT-FAMILY: 新宋体; mso-bidi-font-family: 宋体;">、咖啡器具:主要有:咖啡勺、咖啡杯、研磨机(电动)、虹吸式(塞风)咖啡加热炉、摩卡壶、法兰绒、意大利咖啡机。<span lang="EN-US"><p></p></span></span></p><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 24pt; LINE-HEIGHT: 14pt; mso-char-indent-count: 2.0; mso-line-height-rule: exactly;"><span lang="EN-US" style="FONT-SIZE: 12pt; FONT-FAMILY: 新宋体; mso-bidi-font-family: 宋体;">3</span><span style="FONT-SIZE: 12pt; FONT-FAMILY: 新宋体; mso-bidi-font-family: 宋体;">、冲泡方法:<span lang="EN-US"><p></p></span></span></p><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 24pt; LINE-HEIGHT: 14pt; mso-char-indent-count: 2.0; mso-line-height-rule: exactly;"><span style="FONT-SIZE: 12pt; FONT-FAMILY: 新宋体; mso-bidi-font-family: 宋体;">(<span lang="EN-US">1</span>)虹吸式:先将水倒入底座,将滤布放在上座滤布的位置,并确定滤布是否放好,倒入磨好的咖啡粉于上座中,等水有些沸腾时,插紧水会上升,接着开始搅拌(次数不超过<span lang="EN-US">3</span>次),熄火后,用湿毛巾擦底座,加速液体下流,将咖啡倒入预热的杯中,最后把器具洗净。<span lang="EN-US"><p></p></span></span></p><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 24pt; LINE-HEIGHT: 14pt; mso-char-indent-count: 2.0; mso-line-height-rule: exactly;"><span style="FONT-SIZE: 12pt; FONT-FAMILY: 新宋体; mso-bidi-font-family: 宋体;">(<span lang="EN-US">2</span>)摩卡壶:打开底座倒入热水,不超过气孔,研磨咖啡豆<chmetcnv wst="on" unitname="克" sourcevalue="7" hasspace="False" negative="False" numbertype="1" tcsc="0"><span lang="EN-US">7</span>克</chmetcnv>左右,倒入咖啡盛器中,放上滤布拧紧,加热至沸腾有香味喷出即可,要凭经验倒入预热的咖啡杯中。<span lang="EN-US"><p></p></span></span></p><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 24pt; LINE-HEIGHT: 14pt; mso-char-indent-count: 2.0; mso-line-height-rule: exactly;"><span style="FONT-SIZE: 12pt; FONT-FAMILY: 新宋体; mso-bidi-font-family: 宋体;">(<span lang="EN-US">3</span>)意式咖啡机:按操作说明,可做出意式浓缩咖啡,卡布基诺、拿铁、美式等花式咖啡,一般专业大型店中有配备。<span lang="EN-US"><p></p></span></span></p><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 24pt; LINE-HEIGHT: 14pt; mso-char-indent-count: 2.0; mso-line-height-rule: exactly;"><span style="FONT-SIZE: 12pt; FONT-FAMILY: 新宋体; mso-bidi-font-family: 宋体;">注:要用新咖啡豆,一般咖啡颜色越深越苦,用软水,用你最擅长的方法,即冲即饮,切记温杯。<span lang="EN-US"><p></p></span></span></p><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 24pt; LINE-HEIGHT: 14pt; mso-char-indent-count: 2.0; mso-line-height-rule: exactly;"><span lang="EN-US" style="FONT-SIZE: 12pt; FONT-FAMILY: 新宋体; mso-bidi-font-family: 宋体;">4</span><span style="FONT-SIZE: 12pt; FONT-FAMILY: 新宋体; mso-bidi-font-family: 宋体;">、咖啡的饮用:<span lang="EN-US"><p></p></span></span></p><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 24pt; LINE-HEIGHT: 14pt; mso-char-indent-count: 2.0; mso-line-height-rule: exactly;"><span style="FONT-SIZE: 12pt; FONT-FAMILY: 新宋体; mso-bidi-font-family: 宋体;">(<span lang="EN-US">1</span>)一般先加糖再放奶,也有先不加,饮一口黑咖啡原味后,再加糖和奶。(先加糖是让糖能及时溶化)。<span lang="EN-US"><p></p></span></span></p><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 24pt; LINE-HEIGHT: 14pt; mso-char-indent-count: 2.0; mso-line-height-rule: exactly;"><span style="FONT-SIZE: 12pt; FONT-FAMILY: 新宋体; mso-bidi-font-family: 宋体;">(<span lang="EN-US">2</span>)一般多用白砂糖,因为其易溶并无副作用,除此之外也有用蜂蜜、葡萄糖。<span lang="EN-US"><p></p></span></span></p><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 24pt; LINE-HEIGHT: 14pt; mso-char-indent-count: 2.0; mso-line-height-rule: exactly;"><span style="FONT-SIZE: 12pt; FONT-FAMILY: 新宋体; mso-bidi-font-family: 宋体;">(<span lang="EN-US">3</span>)一般早晨喝咖啡多加牛奶,提神又营养,下午三四点,消除疲劳,晚餐后帮助消化。<span lang="EN-US"><p></p></span></span></p><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 24pt; LINE-HEIGHT: 14pt; mso-char-indent-count: 2.0; mso-line-height-rule: exactly;"><span lang="EN-US" style="FONT-SIZE: 12pt; FONT-FAMILY: 新宋体; mso-bidi-font-family: 宋体;">5</span><span style="FONT-SIZE: 12pt; FONT-FAMILY: 新宋体; mso-bidi-font-family: 宋体;">、注意事项:(<span lang="EN-US">1</span>)孕妇及喂奶乳产妇应尽量避免饮用 含咖啡因的饮料。<span lang="EN-US"><p></p></span></span></p><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 96pt; LINE-HEIGHT: 14pt; mso-char-indent-count: 8.0; mso-line-height-rule: exactly;"><span style="FONT-SIZE: 12pt; FONT-FAMILY: 新宋体; mso-bidi-font-family: 宋体;">(<span lang="EN-US">2</span>)有胃病者应尽量少喝咖啡,以免导致胃病恶化。<span lang="EN-US"><p></p></span></span></p><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 96pt; LINE-HEIGHT: 14pt; mso-char-indent-count: 8.0; mso-line-height-rule: exactly;"><span style="FONT-SIZE: 12pt; FONT-FAMILY: 新宋体; mso-bidi-font-family: 宋体;">(<span lang="EN-US">3</span>)过度摄取咖啡因,心脏跳动会加速,血压增高,故高血压与动<span lang="EN-US"><p></p></span></span></p><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 126pt; LINE-HEIGHT: 14pt; mso-char-indent-count: 10.5; mso-line-height-rule: exactly;"><span style="FONT-SIZE: 12pt; FONT-FAMILY: 新宋体; mso-bidi-font-family: 宋体;">脉硬化者需注意,控制饮用含有咖啡因的饮料。<span lang="EN-US"><p></p></span></span></p><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 96pt; LINE-HEIGHT: 14pt; mso-char-indent-count: 8.0; mso-line-height-rule: exactly;"><span style="FONT-SIZE: 12pt; FONT-FAMILY: 新宋体; mso-bidi-font-family: 宋体;">(<span lang="EN-US">4</span>)皮肤病患者更要注意尽量避免饮用咖啡,以免使病症加速恶<span lang="EN-US"><p></p></span></span></p><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 126pt; LINE-HEIGHT: 14pt; mso-char-indent-count: 10.5; mso-line-height-rule: exactly;"><span style="FONT-SIZE: 12pt; FONT-FAMILY: 新宋体; mso-bidi-font-family: 宋体;">化。<span lang="EN-US"><p></p></span></span></p><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 96pt; LINE-HEIGHT: 14pt; mso-char-indent-count: 8.0; mso-line-height-rule: exactly;"><span style="FONT-SIZE: 12pt; FONT-FAMILY: 新宋体; mso-bidi-font-family: 宋体;">(<span lang="EN-US">5</span>)运动员也要节制饮用含有咖啡因的饮料,因为过度刺激与兴奋<span lang="EN-US"><p></p></span></span></p><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 126pt; LINE-HEIGHT: 14pt; mso-char-indent-count: 10.5; mso-line-height-rule: exactly;"><span style="FONT-SIZE: 12pt; FONT-FAMILY: 新宋体; mso-bidi-font-family: 宋体;">会更疲劳。<span lang="EN-US"><p></p></span></span></p>
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